Modernize Artisan Bread with Benchmark Technology

Artisan breads are unique, natural and tasty. Items in this category include crusty baguettes, pretzel buns, focaccia and naturally leavened multigrain bread. They use simple ingredients and are often described as country style or rustic. When thinking about these breads, we conjure up images of craft bakers using traditional stone hearth ovens. Benchmark Technology [...]