Raisin Bran Muffin Ingredients ½ C Butter (softened) ⅔ C Brown sugar 1 Egg ¼ C Water ⅔ C Wheat bran ¼ tsp Salt 1 tsp Baking soda 1 tsp Cream of tartar 1 tsp Cinnamon powder 1 C Whole wheat flour 4 Tbsp Cultured buttermilk powder 1 C Raisins [...]
Pumpkin Muffins Ingredients 1 C All purpose flour 1 C Whole wheat flour 1 tsp Baking soda ½ tsp Salt 1 tsp Ground cinnamon ½ tsp Ground ginger ¼ tsp Ground cloves ⅛ tsp Ground nutmeg ¾ C Brown sugar ¾ C Canola oil 2 Eggs 1 C Pumpkin puree [...]
Corn Bread Muffins Ingredients ½ C All purpose flour ¾ C Yellow cornmeal 1½ tsp Baking powder ¼ tsp Salt ½ tsp Ground cayenne pepper ½ tsp Ground ginger 1 tsp Ground cinnamon 4 tbsp Butter ½ C Buttermilk ½ C Honey 1 Egg For Spicy Honey Butter: 2 tbsp [...]
Chocolate Chip Muffins Ingredients ½ C Sugar 4 oz Cream cheese ⅓ C Vegetable oil 1 egg 1 tsp Vanilla 1 C Milk 2 C All purpose flour ¼ tsp Salt 3 tsp Baking powder 1 C Semi sweet chocolate chip Method Preheat the oven to 400oF. Line a [...]
Banana Nut Muffins Ingredients ¼ stick Butter ¾ C sugar 2 Eggs 4 Bananas ¾ C Greek yogurt 1½ C Whole wheat flour 1 tsp Baking soda 1 tsp Vanilla ¼ tsp Salt 1 tbsp Ground flax seed 1 C Walnuts Method Preheat the oven to 350oF and place [...]
Apple Cinnamon Muffin Ingredients 2 Cup Apples (Chopped) 1/2 Cup Butter 3/4 Cup Brown sugar 3/4 Cup Sugar 1 tsp Vanilla 2 Eggs (Large, Beaten) 2 tsp Cinnamon 3 1/2 Cup Cake flour 3 tsp Baking powder Pinch of salt (or 1/8 tsp salt) Streusel 2 tbsp butter 1/4 Cup Cake [...]
High Fiber, Low Sugar, Key Lime Muffins with Allulose Ingredients In Baker's Percent: (%) Sucrose - 10% Brown Sugar - 10% Allulose - 20% Stevia - 0.01% Shortening - 20% Baking Powder - 1.5% Lecithin - 0.25% Water - 50% Malt Extract - 5% Vanilla Flour - 10% Fresh Egg - [...]
