Red Velvet Cake Ingredients 3 Sticks Butter (12 oz) 2 C Brown sugar 1 tsp Vanilla 2 Eggs ¼ tsp Red food coloring ½ tsp Salt 2½ C Cake flour ⅓ C Cocoa powder (not alkalized) 2 tsp Baking powder Frosting 8 oz cream cheese 1 stick unsalted butter [...]
Pineapple Upside-Down Cake Ingredients ⅔ C Brown Sugar ¼ C Butter 20 oz Pineapple slices ¼ C Maraschino cherries ⅓ C Butter 1 C Sugar 1 Egg 1 tsp Vanilla ¼ C Pineapple Juice (from the can) ½ C Milk 1⅓ C All purpose flour 1½ tsp Baking powder ½ [...]
Key Lime Cheesecake Ingredients Crust 1½ C Graham cracker crumbs 6 tbsp Butter (melted) Filling 24 oz Cream cheese ¼ C Cream 1 C Sugar 1 tbsp Corn starch 1 tbsp grated zest 4 Eggs ⅔ C Key lime juice Method Preheat oven to 300oC. Grease a pie dish. [...]
Chocolate Pumpkin Bundt Cake Ingredients 1 C All-purpose flour ¾ Whole wheat pastry flour 1 C Sugar ¾C Unsweetened cocoa powder 1½ tsp Baking powder 1½ Baking soda 1 tsp Pumpkin pie spice ¼ tsp Salt 1 C Semi sweet chocolate chips 1 C Lowfat buttermilk 1 Can Pumpkin puree [...]
Chocolate Cake Ingredients 2C Sugar ¾C Cocoa powder 1¾ C Cake flour 1½ tsp Baking powder 1½ tsp Baking soda 1 tsp Salt 2 Eggs 1 C Milk ½ C Vegetable oil 1 C Boiling water Method Preheat oven to 350oF. Grease and flour (2) 9" round pans. Using [...]
Carrot Cake Ingredients 1 C butter 1 C Sugar 1 C Brown Sugar 4 Eggs 2 C Carrots (shredded) 1 C Walnut 1½ tsp Nutmeg 3 tsp Cinnamon ½ tsp Salt 2 tsp Baking Soda 2½C Cake flour Frosting 8oz cream cheese 1 stick unsalted butter 3 C confectioner’s sugar [...]
Caramel Marble Bundt Cake Ingredients 2 C Sugar 1 C Butter (softened) 6 Eggs 1 tsp Vanilla 1⅓ C Buttermilk 3½ C All purpose flour 4 tsp Baking powder 1 tsp Salt ½ C Cocoa powder (Dutched) ¾ C Boiling water Ganache ½ C Cream ¾ C Confectioner's Sugar 1 [...]
Berry Breakfast Cake Ingredients ¾ C Sugar ½ C Butter 1 Egg 1 tsp Raspberry flavor ½ C Water 2 C Whole wheat flour 2 tsp Baking powder 1 tsp Salt 3 tbsp Buttermilk powder 1 C Raspberries 1 C Blueberries 1 tbsp Dusting sugar Method Preheat the oven [...]
