Alpha-cyclodextrin Also known as alpha-dextrin (α-CD) or alpha-cycloamylose What is Alpha-cyclodextrin? Alpha-cyclodextrin has emulsifying and stabilizing properties. It can also eliminate undesirable compounds. In the food industry, alpha dextrins are used for: Stabilizing oil-in-water emulsions Controlling the solubility and dispersibility of un-mixable liquids Masking odors and unwanted flavors Stabilizing and protecting compounds [...]