Malt Products is a family business that manufactures and distributes natural, nutritious sweeteners. We have been in business since the 1950s, when we started processing barley from local farmers into malt extract to supply local bagel shops and mom-and-pop bakeries. In the decades since then, we have grown into an international company offering a full line of natural, nutritious grain extracts and sweeteners.
Fundamental to our success is our personal touch—customer service built on sustained relationships, impeccable quality, and limitless customization. Our commitment to industry-leading innovation and the security and reliability of domestic production is showcased by a new $15 million state-of-the-art drying plant. It has been recently enhanced with a new, high-tech vacuum belt dryer which offers complete in-house control and improved flavor, aroma and nutrient preservation compared to spray driers.
Our Products
We source our extracts from whole grains, such as malted barley, oats, and rice, and offer a full range of other sweeteners. Our ingredients are available with non-GMO and organic certification.
Available ingredients:
- Malted barley extract
- Whole-grain oat extract
- Tapioca syrup
- Rice syrup
- Sugar cane molasses
- Invert syrups
- Agave syrups
- Corn sweeteners
- Diastatic flours
- Honey
Who We Are
Contact Us
Get in touch to learn more about the many uses of our products, or to visit our Innovation Lab for formulation experimentation, testing the viability of various ingredients regarding flavor, binding, shelf life, and other critical factors.
Email: [email protected]
Phone: (800) 526-0180
