28 01, 2020

German Rye Bread

German Rye Bread Ingredients In Baker's Percent: (%) Flour - 50 Rye Flour - 50 Yeast - 2 Vital Wheat Gluten - 2 Water - 65 Salt - 2.2 S500 Green Acti Plus - 1.5 Sapore Oracolo - 25 Method Mixing Spiral: 5 min at 1st speed, then 6-8 [...]

21 11, 2019

Snickerdoodle

Snickerdoodle   Ingredients 1 Cup Butter (softened) ¾ Cup Granulated sugar ½ Cup Brown sugar 1 Egg plus 1 yolk 1 Tbsp Vanilla 1 tsp cream of tartar 1 tsp baking soda ½ tsp Salt 1 tsp Cinnamon 2¾ Cup AP flour Cinnamon Sugar ¼ Cup Granulated sugar 1 Tbsp Cinnamon [...]

21 11, 2019

Red Velvet Cake

Red Velvet Cake   Ingredients 3 Sticks Butter (12 oz) 2 C Brown sugar 1 tsp Vanilla 2 Eggs ¼ tsp Red food coloring ½ tsp Salt 2½ C Cake flour ⅓ C Cocoa powder (not alkalized) 2 tsp Baking powder Frosting 8 oz cream cheese 1 stick unsalted butter [...]

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