10 06, 2015

Whole Wheat Bread

Whole Wheat Bread What is Whole Wheat Bread? Whole wheat bread is made from 100% whole wheat flour. Whole wheat flour consists of the entire wheat berry ground to flour fineness. This flour contains approximately the same relative proportion of nutrients and components as the original wheat kernel.1 Compared to regular white [...]

10 06, 2015

Soluble Fiber

Soluble Fiber Also known as soluble dietary fiber What is Soluble Fiber? Soluble fiber is a material derived from plant sources that can be added in baking applications to enhance a final product’s properties. These types of ingredients can act as thickening agents and also lend volume to baked goods, particularly those [...]

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