No Time Dough Pan Loaf Living Sourdough Ingredients In Baker's Percent: (%) Bread Flour - 100% Salt - 2% Dry Yeast - 1.5% S500 Green - 0.5% Gluten - 2% Sapore Adelia - 20% Water - 56% Canola Oil - 2% Method With mixing spiral, mix 5 minutes for [...]
Sourdough What is Sourdough? Sourdough is a method of breadmaking that requires special fermentation by lactic acid bacteria and wild yeast. It is the oldest method used to leaven dough and make bread. Both an art and a science, this process requires time. However, it produces bread with: Extended shelf-life Superior nutritional [...]
