8 08, 2015


Biscotti Also known as Cantucci What is Biscotti? Biscotti is a sliced cookie made from a long piece of dough that has been baked, cut into individual pieces and finally re-baked to obtain characteristic texture and low moisture.  The cookie is long and finger shaped. The double baking dries out the dough, giving [...]

10 06, 2015


Brioche What is Brioche? A brioche is a yeast-raised product enriched with butter and eggs and sometimes sweetened with sugar.1 This enriched formula gives the finished product a flaky, almost pastry-like texture. It’s a flavorful and tender artisan good that belongs to the Viennoiserie category of bakery products—the meeting point of pastry [...]


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