Bread Pudding Ingredients 4 Honey Oat buns (or 6 slices of day old bread) 2 tbsp Butter ½ C Raisin 4 Eggs 2 C Milk ¾ C Sugar 1 tsp Vanilla Sauce: ½ C Sugar 2 tbsp Corn syrup 2 tbsp Butter 2 tbsp Bourbon Method Preheat the oven to [...]
Then here's the ingredient you need to put in. Pre-gelatinized rice flour! You'll find it most often in gluten-free baking, low-volume bread, batters and frostings. When do you use pre-gelatinized rice flour? It works well for: Thickening Binding Increasing water absorption Reducing water activity How does it work? Due to it’s production process, pre-gelatinized rice flour instantly [...]
