3 05, 2021

Is Rice Flour a Good Choice for Gluten-Free Baking?

Gluten free baking has moved from the latest craze to an established, growing market. So as you're looking for ways to move wheat flour out of your formulation, look to alternatives that offer function and nutrition.  There’s a reason we’ve been baking with wheat-based flour all these years. It just works so well! But [...]

18 05, 2018

Pre-gelatinized Rice Flour

Pre-gelatinized Rice Flour What is pre-gelatinized rice flour? Pre-gelatinized rice flour is made using a variety of processes such as drum-drying, spray-drying, extrusion/milling and milling of parboiled rice. The process allows the starch granules in the rice flour to have increased absorption and better dough hydration.1  The type of process used to [...]


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