9 05, 2016

Starch

Starch What is Starch? Starch is a carbohydrate found in many plants and is a large part of the human diet. It is a polysaccharide, with an abundance of glucose molecules. Whether in its original form, or as one of its derivatives, starch has a variety of uses in the food industry, [...]

2 05, 2016

Wheat Starch Native

Wheat Starch What is Wheat Starch? Wheat starch is a carbohydrate found in wheat and is a common part of the human diet. Typical sources of starch for baking include wheat, corn, potatoes or tapioca. It is a polysaccharide containing an abundance of glucose molecules. Whether in its original form or as [...]

Title

Go to Top