Bȃtard
Bȃtard What is a Bȃtard? A bȃtard is a loaf of French bread 6 to 12 inches long and 3 to 6 inches wide.1 Bȃtards are similar in taste and appearance to baguettes but are half the length and slightly wider. Also known as a torpedo loaf, bȃtards consist of flour, yeast, [...]