13 01, 2021


Arabinoxylans Also known as AXs, pentosans, non-starch polysaccharides, cell wall polysaccharides What are arabinoxylans? Arabinoxylans, or AXs, are one type of non-starch polysaccharides (NSPs) that make up the composition of cell wall tissues in cereal grains. They are composed of two pentoses—xylose and arabinose. In cereal flour hydration, AXs play a key [...]

5 04, 2019

Water Blending Systems

Water Blending Systems What are Water Blending Systems? A water blending system is an integrated valve unit that combines streams of water connected through piping to produce a single liquid stream of desired temperature and/or volume that can be used in bakery operations such as dough mixing, flour hydration, liquid brew systems, [...]


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