21 10, 2020

English Muffins

English Muffins Also known as muffin splits or breakfast muffins What are English Muffins? English muffins are a round, light colored, flat yeast-leavened bread. They are commonly consumed at breakfast, often as a part of egg benedict. They are characterized by chewy texture with light air pockets and bland flavor.1 Raisins, cranberry, [...]

24 05, 2019

Muffins

Muffins What are Muffins? A muffin is a chemically-leavened, batter-based bakery product. It’s formulation is somewhere in between a low-ratio cake and quick bread. Muffin batter is typically deposited or placed into deep, small cup-shaped pan before baking. This gives the finished product a special “cupcake” or “mushroom-like” shape.1,2 Characteristics of muffins [...]

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