2 01, 2019

Clear Flour

Clear Flour What is Clear Flour? Clear flour is what’s leftover when the high quality white patent flour is extracted from wheat. Despite its name, clear flour is darker in color, as well as coarser and stronger tasting than patent flour. Because of its grayish color, it finds use in whole grain [...]

21 06, 2016

Straight Grade Flour

Straight Grade Flour What is Straight Grade Flour? Straight grade flour, or SGF, is the wheat flour produced by a wheat milling run which consists of a gradual milling, sifting and purifying process. In essence, this type of flour is a blend of all flour streams produced at the mill after most [...]

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