22 05, 2019

Frying

Frying What is Frying? Frying is a thermal food process that is widely used in the production of snacks and bakery products. Similar to baking and extrusion, it is used to impart unique textures, flavors and aromas to a variety of foods. Products traditionally made by frying include: French fries Tortilla chips [...]

31 10, 2016

Donut

Donut What are Donuts? A donut, also called doughnut, is a kind of fried dough confectionery. Donuts are typically ring shaped with a hole in the middle. Bakers also make oval shaped donuts, which are often filled with custards or fruit preserves. The most popular type of donut is a circular one [...]

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