PGP International specializes in developing and producing extruded ingredients, pea protein, soy crisps, rice flours and gluten free products in a variety of shapes, sizes and textures. Our products are used by manufacturers globally who are committed to nutrition and food quality, with the latest in gluten-free options like rice flour and pre-gelatinized rice flour!
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Check out these resources for deeper knowledge about using rice flour and other gluten-free ingredients!
PGP International offers a wide variety of Rice Flours and Rice Meals. Our flours and meals are made from different varieties of rice and are available in a wide range of different particle sizes. Our capabilities range from very coarse particle size to very fine.
Pre-gelatinized rice flour is made using a variety of processes such as drum-drying, spray-drying, extrusion/milling and milling of parboiled rice. The process allows the starch granules in the rice flour to have increased absorption and better dough hydration. PGP International, Inc. has developed a variety of rice based functional ingredients for the food and nutraceutical industry under the PAC® brand.
Gluten-free diets have become more mainstream and consumers are looking for alternative versions of their favorite foods. PGPI’s gluten-free certified breaders & coatings feature the texture and flavor of traditional breadcrumbs but provide the health benefits that consumers expect from products that carry this distinction.