12 04, 2022

BAKERpedia Expands Staff, Hires Experienced VP of Growth

Digital Marketing Specialist and Proven Strategist Bob Schnyder to Head Sales and Brand Development Initiatives BAKERpedia, the commercial baking industry’s trusted digital resource for technical and scientific baking information, has hired marketing executive, Bob Schnyder, to head its ambitious growth initiatives.  Schnyder, a creative marketing strategist with more than two decades of deep B2B [...]

28 10, 2021

BAKED in Science EP59: Cut Carbs & Boost Fiber with Resistant Starch

Sponsored by MGP Ingredients If you’re not familiar with resistant starch, you should be! This power-house ingredient is a unique and interesting form of starch with many applications and benefits. It’s a type of dietary fiber that’s resistant to degradation and digestion. In baked goods, it boosts nutrition and adds functionality as well. In [...]

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