15 08, 2022

Improvements in Thermal Profiling

The IBIE Baking Expo is a great place to see the newest improvements in bakery technology. As the Technical Director of the Wheat Marketing Center in Portland, Oregon, I am always interested in learning about the most cutting-edge advancements in the industry, especially when they build upon tried-and-true methods. For instance, thermal profiling can [...]

9 08, 2022

Discover Stress-free Dough Processing

This year’s IBIE Baking Expo will showcase plenty of dough processing solutions. For bakers, that’s great news because the concept of dough processing is constantly evolving, and continues to gain importance as bakers are trying to meet new consumer demands. Many of today’s dough processing technologies are utilized in pan bread and bun production. These can [...]

20 07, 2022

Snack Food Production

Who doesn’t love a nice snack? Lucky me, there will be plenty of options to check out at IBIE 2022! These days, consumer demand for convenience foods is growing increasingly faster for several reasons, including the desire to taste new products, different food habits, plus more awareness about healthy foods. Usually, snack foods are [...]

Title

Go to Top