chocolate muffin half

Potassium bicarbonate is a baking soda replacement for low-sodium applications in baked goods.

Potassium Bicarbonate


What is Potassium Bicarbonate?

Potassium bicarbonate is an odorless white powder that tastes slightly salty. It is a base, and a low-sodium substitute for baking soda.

Origin

Synthesized with potassium carbonate and carbon dioxide.

Function

Baking soda replacement for low-sodium applications.

Application

Replace baking soda 1:1 with potassium bicarbonate when needed for low-sodium applications.

Nutrition

High in potassium.