The Commercial Baker's Encyclopedia

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Sprouting

Sprouting

Sprouted grains, malting Sprouted grains are continuing to gain traction in the marketplace because sprouting increases key nutrients in grains, ...
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dutched cocoa powder

Dutched Cocoa Powder

Alkalized Cocoa Powder, Dutched Chocolate Powder Cocoa powder is a flavorful ingredient used in baking.  To make cocoa powder, the seeds are ...
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Pumpkin roll

Pumpkin Roll

Pumpkin Roll Nutrition Information Serves: 12 Serving size: 95g Calories: 320 Fat: 18g Saturated fat: 7g Trans ...
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Chocolate Bundt

Chocolate Pumpkin Bundt Cake

Chocolate Pumpkin Bundt Cake Nutrition Information Serves: 16 Serving size: 112g Calories: 280 Fat: 8g Saturated ...
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Pumpkin Chiffon pie

Pumpkin Praline Chiffon Pie

Pumpkin Praline Chiffon Pie Nutrition Information Serves: 12 Serving size: 163g Calories: 460 Fat: 25g Saturated ...
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