Viewing 4 reply threads
  • Author
    Posts
    • Profile PhotoTayyab
      Participant
      @tayyab-hanif
      Post count: 1

      Hello all !
      I am student of Food Sciences. completed my master degree from Heriot Watt university UK. Currently working as team lead production in “English Biscuit Manufacturer”.
      baking science is a passion for me. I believe it is an art besides science as well.
      I also believe this forum is a great place to learn a lot from experts present here.

      thanks.

    • Profile PhotoMark Floerke
      Keymaster
      @independant-consultant
      Post count: 223

      Welcome Tayyab!
      We look forward to sharing and collaborating with you.
      Mark

    • Profile PhotoLucas
      Participant
      @lucasdiscoli
      Post count: 1

      Welcome Tayyab!

    • Profile PhotoSaba
      Participant
      @saba
      Post count: 8

      Hello All ,
      I am the member of “Food Quality and Safety Research Institute ”
      I am working on Wheat Flour Optimization
      All member’s guidance and support is needed in this matter
      Bakerpedia is no doubt a great forum to have a guidance from experts
      Thanks
      Saba Iqbal

    • Profile PhotoMark Floerke
      Keymaster
      @independant-consultant
      Post count: 223

      Welcome Lucasand Saba! Glad you have joined us.

Viewing 4 reply threads
  • You must be logged in to reply to this topic.