Growth Hacking Seminars2019-03-05T13:56:14-07:00

Growth Hacking Seminars

These one-day seminars are presented by baking experts and focused on gearing bakers for growth using innovative new ingredients and equipment. From novel technologies, to leading trends, to innovative methods, we’ll cover key topics of the industry in a collaborative environment. Walk away with innovative and practical solutions. 

Cracker Growth Hacking Seminar.

Cracker Growth Hacking Seminar

May 31, 2019

Crack up the competition with this seminar focused on all things crackers. You’ll get an overview on current trends, formulation, and technologies surrounding ingredients, fillings and coatings and more. This seminar will help with efficient and quality cracker production.

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Multigrain high-fiber bread growth hacking seminar.

Multigrain High-fiber Bread Growth Hacking Seminar

June 13, 2019

If you’re looking for a way to bake quality, delicious healthy bread, you’ll find it here! This seminar covers important aspects of multigrain and high-fiber baking, such as flour considerations, processing and more! Plus get hands-on experience!

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Clean label bread growth hacking seminar.

Clean Label Bread Growth Hacking Seminar

June 14, 2019

Having issues with your formulas and process for clean label breads? In this seminar we’ll cover the basics of one of the biggest baking trends: ingredient technologies, production, and shelf life. Plus get some hands-on experience with mixing and baking!

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Pizza Growth Hacking Seminar.

Pizza & Flatbread Growth Hacking Seminar

August 9, 2019

The secret to good pizza is the dough! So start with this seminar to cover the basics and learn about what’s on the horizon. We’ll discuss necessary and innovative ingredients, baking, packaging, and more. Thick or thin crust? Frozen or refrigerated? That will be covered as well.

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Health and Wellness Growth Hacking Seminar.

Health and Wellness Growth Hacking Seminar

October 4, 2019

Products that boost health or nutritional benefits are hot right now, so it’s time to find innovative solutions. At this seminar we’ll cover some the top wellness trends, alternative proteins, innovative fibers, replacement techniques and more. Plus, why FODMAPs should be on your radar.

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Sourdough Growth Hacking Seminar.

Sourdough Growth Hacking Seminar

December 11, 2019

Learn about the art and science of sourdough bread! This popular dough is simple yet complex. In this seminar we’ll cover the science of fermentation, key ingredients, and the possibilities with starters.

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Indulgence Growth Hacking Seminar.

Indulgence Growth Hacking Seminar

December 13, 2019

Are you prepared for some of the key trends in the baking industry? In this two day bootcamp we’ll cover some of the biggest and emerging trends: high protein, high fiber, sustained energy, low FODMAP, calorie reduction, natural flavors/colors and baking with other alternative ingredients.

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Cannabis Growth Hacking Seminar.

Cannabis Edibles Growth Hacking Seminar

January 24, 2020

More and more states are legalizing the use of recreational marijuana. As bakers, this opens a whole new sector of baked goods. Ready to try it out? This seminar will help you enter this field of edibles, covering important topics such as how to branding, nutritional side effects, and THC or CBD.

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Clean Label Cakes Growth Hacking Seminar.

Clean Label Cakes Growth Hacking Seminar

February 21, 2020

While clean label is one of the biggest trends in the baking industry today, it can be difficult to bake cakes that fit into this category. But it doesn’t have to be! Get the knowledge you need to succeed. In this seminar we’ll cover some of the different trends and provide ingredient solutions.

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