How a soak tank will improve your commercial bakery.

Keeping your bakery or commercial kitchen clean and running efficiently is something that should be at the top of your list. Unfortunately, this can also be a step that’s costly and time-consuming—especially if your goal is conservation. That’s why the D-CARBONATOR® soak tank system from ChemxWorks is an innovation solution. This piece of equipment is a:

  • Decarbonizer
  • Degreaser
  • Cleaner
  • Sanitizer
  • Water saver
  • Labor saver

How does it work?

The D-CARBONATOR® is a fully insulated, stand alone, heated soak tank that tackles carbon build up as well as fats, oils and grease from aluminum baking pans, hood filters, baking racks, floor mats and more. Instead of hand scrubbing, a combination of heated water and a proprietary formulation detergent (CarbonZyme®) takes care of buildup and grime at a constant temperature of 185° F.

How is it innovative?

Because this equipment soaks dirty dishes, it only uses 40 gallons of water each month. On the other hand, a three compartment sink can go through 120 gallons per refill, and a dishwashing machine uses around 1,000 gallons per day.

The D-CARBONATOR® can significantly cut labor time, freeing up employees to do more productive duties. It’s like filling a 3-compartment sink with water and detergent once a month with only one dose of chemicals, loading in your dishes, and then coming back hours later to find everything clean. And unlike power washers it’s not constantly using water, and unlike a dishwasher, it’s removing carbon build up.

This machine can help your bakery or kitchen save on:

  • Water
  • Electricity
  • Labor
  • Chemicals
  • Cleaning Consumables

It also can extend the life of equipment, while the CarbonZyme® chemical lasts for a month at a time, giving you more savings in the long run.

The D-CARBONATOR® won B.E.S.T. in Baking – Becoming Environmentally Sustainable Together Award for Water saving and Labor saving – for the IBIE 2019 show.

Check out the savings calculator to find out how much your operation would save.

How many pans can the soak tank handle?

Here’s how many baking sheet pans fit into the different sizes available of the D-CARBONATOR®:

  • 40 GAL: 26 baking sheet pans at a time lying stacked horizontally
  • 85 GAL: 52 baking sheet pans at a time
  • 120 GAL: 104 baking sheet pans at a time
  • 250 GAL: 256 baking sheet pans at a time
  • 500 GAL: 364 baking sheet pans at a time, and fits double baking racks

Want to learn more about the D-CARBONATOR®? Download the brochure:

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